traditional fijian foods
Fijians typically eat rice, sweet potato, cassava, fish, coconut, and taro. Meat, chicken, and fish are also traditionally cooked in a Lovo. Fiji is also rich in tropical and juicy fruits such as sea grapes, pawpaw, banana, various melons and of course pineapple and jackfruit!
Website : https://fijidream.co.jp/tradit....ional-fiji-foods-hea
Gusto
Magkomento
Ibahagi
