Explore Traditionally Prepared A2 Ghee in Gujarat

Official Website :- https://valonudairyfarm.com/products/a2-cow-ghee

Valonu Dairy Farm prepares A2 ghee from the milk of indigenous Gir cows using the traditional Bilona method. The process begins with cultured curd, which is hand-churned before being traditionally prepared into ghee.

Based in Gujarat, Valonu Dairy Farm maintains a gaushala at Jasapur near Sasan Gir, where the Gir cows are free-grazing and herb-fed. People searching for A2 Ghee Online Gujarat can explore Valonu Ghee and learn about its Gir cow milk source, Bilona preparation process, and farm practices.

Every batch is lab-tested, and the finished A2 Gir Cow Ghee is packed in glass jars. The traditional curd-based approach is followed throughout the preparation of the ghee.